Hunting for squirrels, avoiding death by dysentery, fording rivers and meeting famous historical figures is just the first 30 minutes of famous computer game The Oregon Trail. It is rare to actually make it all the way to Oregon and that’s a pity given the many refreshing wines available in the Oregon region. So to better prepare yourselves on your next journey, the Old Village Post House is hosting Wines of Oregon Dinner on Wednesday, January 25th at 6:30pm.
Chef Frank Lee created a delicious four-course menu featuring herb encrusted local tilefish, roasted stuffed pork tenderloin and chocolate tart. Wine and Beverage Director Patrick Emerson has paired delightful wines from Oregon with each course to highlight the flavors of the wines. View full menu.
Reservations are required. Call 843.388.8935 to reserve your spot. The dinner is $65 plus tax and gratuity.